Philly-QueMaster
is one Smokin' Farker
- Joined
- Jun 9, 2009
- Location
- Bluffton...
I was thinking about selling some smoked turkeys for the holidays this year to try and make some extra money. Thanksgiving and Christmas seem like the perfect time to sell some smoked turkey. I'm just wondering if anyone has done this or is doing it this year? How would you go about figuring out what to charge? Price per pound? Would you only sell whole turkeys? Would you slice them and sell them by the pound that way?
I was thinking mainly smoking them and selling them whole, and pricing them by the pound. People could pick up the day of. Would it be possible to cook and have them pickup the day before the holiday? I would be concerned about reheating and it drying out. Sorry for all the questions, just trying to get a good plan together and see if its even worth my time.
Thanks
I was thinking mainly smoking them and selling them whole, and pricing them by the pound. People could pick up the day of. Would it be possible to cook and have them pickup the day before the holiday? I would be concerned about reheating and it drying out. Sorry for all the questions, just trying to get a good plan together and see if its even worth my time.
Thanks