Reubens...I love em...

[SMOKE FREAK]

Around here we call this faux-strami since I use a store bought corned beef...

I like to soak it over night to reduce the saltiness and then I coat it heavily with CBP...That's all...works well with the salty meat...
Here it's on the Weber with some olive wood for flavor...




Smoke it up to 170 and into a pan with a rack in the bottom to keep the meat out of the liquid...Foil the pan and continue grilling till 205 internal...




Rested, chilled, and sliced thin as my POS slicer can do it...
No pics I guess...



Built my sandwiches and heated them one at a time on the griddle on the grill...





And this looks good enough to eat...
Darn sure filled my belly...





Nothing too special but a damn good sandwich...


Thanks for taking a look...

 

[creek bottom]

Absolutely FANTASTIC!!!!! I love Reubens!!!! :hungry:

 

[SMOKE FREAK]

Thank you Joe...


I made some extras so my wife and I could eat them again for lunch...

 

[Tbro]

No, it’s special. My favorite sandwich, good job!

 

[Big George's BBQ]

:hungry::hungry::hungry: Love them

 

[mcyork28]

love a good reuben. Yours looks great!

 

[Texmex01]

That looks DELI-cious!!!:becky:

 

[Ron_L]

One of my favorite sandwiches, too! That looks great!

 

[jermoQ]

It is hard to beat a good Reuben. Yours looks really good. I only use store made corned beefs, since my refrigerator is almost always too full to store big containers with brining meat. Tastes pretty real to me though! I once had some pastrami at a bbq restaurant, and although it was good enough, lacked a lot of yumminess compared to how I make it at home.

 

[gsmith]

Awesome!!

 

[cowgirl]

Those are some of my favorite sandwiches too. Looks killer Craig!

 

[SonnyE]

Same boat. Love a Reuben sammich! :icon_smile_tongue::mrgreen:

Say... Where's the dill on the side?

 

[boogiechillen]

Reubens are great and that one looks legit.

Making me think about investing in a meat slicer.

 

[SonnyE]

Reubens are great and that one looks legit.

Making me think about investing in a meat slicer.

Good idea Charles.
I love mine!

Maken Christmas breakfast bacon....

https://photos.app.goo.gl/NGMiMnuWBGssoudK8

(Chefs Choice 615A)

 

[ShadowDriver]

Nothing "faux" about that.... looks awesome!

Now, I need one most rikki-tik!

 

[Titch]

looks delish mate

 

[RandyNight]

Think I will have wife use my pastrami in the panini machine next time instead of her regular meat. I have couple backstraps and some gator meat brining this week. We've never made Reubens, but looks like we need to.

 

[BBQ_MAFIA]

Wife and kids love Reubens!!
Your pics look great

 

[bigpernz]

My favorite sandwich. Yours looks great I still to try that faux strami sometime

 

[Royalslover]

Lol I just did this exact thing yesterday. The only thing better than a rueben is............two ruebens!