Pulled Pork Penne (pRon) for a cold weekend

[Button73]

Hello everyone. First real cold weekend in Toronto. It was -10 C on Saturday with Snow. Wanted something that would warm me up. Decided to take some Pulled Pork out of the Freezer and add it to some Penne. I had some leftover Bratwurst I smoked the other day and decided to slice up and fry and toss in there. I wanted to add some more pork factor to the dish so I fried up some bacon and used to garnish. Used the bacon grease to saute everything.

This is what it looked like at 3PM on Saturday.

Assembled everything out.

Onions and Garlic sauteing in Bacon Grease.

Chopped up some pulled pork and add to the pan.

Added some Rub.

Added equal parts tomato sauce and some of Mr.L's mango and habanero bbq sauce.

Penne in the pan with some butter.

A tablespoon of bacon fat for extra richness.

First layer of penne.

A layer of shredded Cheddar cheese.

Another layer of Penne.

Topped with fried bacon and fried smoked bratwurst.

Topped with more cheese and green onions.

Thanks for looking!

 

[MDG3]

Nothing like a little BBQ Pulled Pork to make you forget about the troubles with the mayor, eh! OH SORRY, did I cross the line!!! Carry on.......

BTW, Nice meal .

 

[sliding_billy]

Sometimes you need to cook in the kitchen, eh? Looks real good.

 

[grillinguy247]

Nice looking food Thanks for sharing. :thumb:

 

[Diesel Dave]

Dang that looks amazing :hungry:

Have you thought about entering that in the NOODLES Throw Down?

No time like now to get it in there.

 

[T&S BBQ]

supper job

 

[Moose]

That looks great! :clap2:

Please enter this in the "Noodles Throwdown", which ends tonight, although you can submit pics as late as tomorrow 6am EST. Entry thread is HERE.

 

[Bonewagon]

Looks delicious!

 

[c farmer]

Very nice.

PP goes with anything.

 

[16Adams]

Ah come on. Your a Texan, RIGHT?????

Fantastic.

 

[wagge]

four plates to go sir!!!!

 

[Al Czervik]

Looks like a meal right up my alley... :hungry: