Will the Grill
Well-known member
- Joined
- Apr 15, 2012
- Location
- Buffalo, NY
Gonna be doing my 1st pig roast for about 60-70 people, how big of a pig should i need?
I would do a 85 to 100 pound dressed weight for 60 - 70. I assume 50% yield if there is no head on pig and 1/3 to 1/5 pound cooked meat per person depending on crowd make up and other food
a 100 lb hog head off feet off will reel about 75 to 80 lbs of meat
don't forget the pr0n
I have to disagree. A 100 Lb. pig head off will yield 40 Lbs of meat tops.
You are brave serving your first hog to a crowd!
I have to disagree. A 100 Lb. pig head off will yield 40 Lbs of meat tops.