Pig Roast (PRON Heavy)

[Rich Parker]

Great looking pig Curt!

 

[CROSSCZEK]

Did a pig roast for a coworker today with Scott (Crossczek). The theme was a Luau to break in a new tiki bar. They wanted a pig picking party. 105 lb pig, started the smoker at 3:30 am, pig on at 5:45, cooked at 325, finished at 2:30pm. Had to hold it until just after 4 when everyone finally started to show up. All in all a great day, but a long one. Couldn't have done it without the use of Scott's monster smoker, his help, input and guidance.... Thanks Scott! I didn't get any prep pics, things were too busy, but I did get some of the final product!

You're too kind. I think what it is, is the guy playing "pit boss" has so many things on his mind, that the other guy with equal experiance comes in fresh with a few observations and the pit boss says "Wow, good idea".
I'm pretty sure of this because I usually feel pretty stupid when you come around helping me.

Anyway, nice job Chris. Take a bow.

-scott

 

[cowgirl]

Yum! I see NCGuy already called dibs on the rest of the skin. lol If he changes his mind, let me know!
Looks wonderful!!:-D

 

[jeffjenkins1]

Nice job!

Jeff