dubob
Knows what a fatty is.
Please excuse me if this is in the wrong forum. New here and still learning.
Just returned from a Plantation Quail hunt in Georgia with 50 cleaned bobwhite quail. I would very much like to smoke some of them on my brand new Camp Chef Woodwind SG. Anybody done this on your pellet grill? The Plantation (Wynfield) gave me a couple of recipes, but nothing involving smoke. I've smoked pheasant, ducks, geese, and chicken in my Bradley, but never quail. We don't have many in Utah.
I'm going to attempt smoking a boneless pork roast this weekend on the Camp Chef and would like to do the quail after that.
Just returned from a Plantation Quail hunt in Georgia with 50 cleaned bobwhite quail. I would very much like to smoke some of them on my brand new Camp Chef Woodwind SG. Anybody done this on your pellet grill? The Plantation (Wynfield) gave me a couple of recipes, but nothing involving smoke. I've smoked pheasant, ducks, geese, and chicken in my Bradley, but never quail. We don't have many in Utah.
I'm going to attempt smoking a boneless pork roast this weekend on the Camp Chef and would like to do the quail after that.