ssv3 somebody shut me the fark up. Joined Jul 25, 2012 Location Los Angeles Name or Nickame Sako Sep 30, 2013 #21 V-wiz said: Very nice as usual. Wheres that Butt? Click to expand... Thanks bro. Didnt get a chance to snap a pic. I had company so snapped whatever I could.
V-wiz said: Very nice as usual. Wheres that Butt? Click to expand... Thanks bro. Didnt get a chance to snap a pic. I had company so snapped whatever I could.
ssv3 somebody shut me the fark up. Joined Jul 25, 2012 Location Los Angeles Name or Nickame Sako Sep 30, 2013 #22 garzanium said: is that butcher paper? Click to expand... Its parchment paper. Makes it easy to place the pies on the cooker especially the pbc.
garzanium said: is that butcher paper? Click to expand... Its parchment paper. Makes it easy to place the pies on the cooker especially the pbc.
bbqbull Watching over us. Joined Dec 27, 2005 Location Mid... Sep 30, 2013 #23 jeffturnerjr said: Sweet!!! How do you hang the brisket? Just one hook? Click to expand... From the PBC site here are detailed instructions via Youtube. http://pitbarrelcooker.com/videos/
jeffturnerjr said: Sweet!!! How do you hang the brisket? Just one hook? Click to expand... From the PBC site here are detailed instructions via Youtube. http://pitbarrelcooker.com/videos/
V V-wiz is Blowin Smoke! Joined Mar 20, 2012 Location Los... Sep 30, 2013 #24 ssv3 said: Thanks bro. Didnt get a chance to snap a pic. I had company so snapped whatever I could. Click to expand... I know how that goes. Especially when you have good grub all you want to do is sample your Q.
ssv3 said: Thanks bro. Didnt get a chance to snap a pic. I had company so snapped whatever I could. Click to expand... I know how that goes. Especially when you have good grub all you want to do is sample your Q.
Diesel Dave Quintessential Chatty Farker Joined Aug 23, 2013 Location In the... Sep 30, 2013 #25 Dang awesome lookin cook right there. Pies look real tasty