daninnewjersey
Babbling Farker
- Joined
- Jan 1, 2011
- Location
- Southern...
Don't know how many of you live near (or have ever even heard of) Pathmark but they have a nice sale on pork shoulders. I'm powerless to resist a sale like that so of course I had to load up on them.
I cooked a couple on Sunday just because it was Sunday and I felt like cooking for some friends. Took the skin off (to make a tasty treat for our new bundle of joy German Shepherd) and tossed them into the drum naked. Don't know what the cook temp settled at (thermometer is long gone) and I used oak. Wrapped in BP when they looked good and pulled them when they were about falling apart. Kalani (our dog) was happier than everyone....:mrgreen::mrgreen:
Not sure why some of the pics are smaller than others but you get the idea.....
I cooked a couple on Sunday just because it was Sunday and I felt like cooking for some friends. Took the skin off (to make a tasty treat for our new bundle of joy German Shepherd) and tossed them into the drum naked. Don't know what the cook temp settled at (thermometer is long gone) and I used oak. Wrapped in BP when they looked good and pulled them when they were about falling apart. Kalani (our dog) was happier than everyone....:mrgreen::mrgreen:
Not sure why some of the pics are smaller than others but you get the idea.....
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