Never get tired of it...

[4ever3]

Had steak and shrimp on the brain (I usually do though)



Minute and a half per side, seasoned with Oakridge Santa Maria



The flip and another minute and a half



Next came the shrimp! Three on the left got Smokey Chili Lime, the one on the right is Habanero Death Dust!



The flip





The eye



The cap



As always, thanks fer lookin’!

 

[Titch]

That cooker puts a nice crust on your steak,it looks delicious

 

[Smokin Dawg77]

great cook sir !

 

[creek bottom]

Fantastic!!!

 

[sudsandswine]

Nicely done :thumb:

 

[Big George's BBQ]

YUM I like the way you think

 

[Marquez]

Fantastic cook!

 

[Shiz-Nit]

look's WONDERFUL

 

[tom b]

Killer Jeremy!

 

[lunchman]

Perfection!

 

[4ever3]

Thanks y’all!

That cooker puts a nice crust on your steak,it looks delicious

Thanks Titch! This MAK impresses me every time!

 

[rwalters]

That steak! Those shrimp!! Thanks for the invite

 

[4ever3]

That steak! Those shrimp!! Thanks for the invite

You didn’t respond to my text so I figured you were a no :caked:

 

[Gimmethecash]

That looks perfect! Where’s mine? HDD please.

 

[cowgirl]

Looks danged fine Jeremy!

 

[jermoQ]

Looks wonderful! That steak is perfect! Which seasoning is better on shrimp? The Chili Lime or HDD?

 

[Metron]

Looks fantastic! I had Smokey Chili Lime from Oakridge on shrimp last week. Just oven roasted though. Really outstanding. I think I may have another bag of shrimp in the freezer and if I do, tomorrow nights dinner will be a repeat thanks to this thread.

 

[HogGrog]

Impressive!!

 

[BillN]

Job well done Jeremy.

 

[4ever3]

Thanks all!!!

Looks wonderful! That steak is perfect! Which seasoning is better on shrimp? The Chili Lime or HDD?

That’s a tough call Jeremy...

We’ve done the chili lime several times, we’ve done chili lime with HDD combo, and then straight HDD.

For me? The hands down winner is the chili lime and HDD combo!

LOVE the smoke and the sour from the chili lime and the throat punch from the HDD!