bander7003
Full Fledged Farker
- Joined
- May 6, 2007
- Location
- Littleto...
I'm making a some fatties to take to a party this weekend. Making an original and one with some pizzazz. I'm going to use a bacon weave, but I need inspiration as to a filling. Normally I like a breakfast fatty filled with cheese, hashbrowns and sauted bell peppers, wrapped in bacon, but for some reason that isn't inspiring me. What are your "go to" fatties when company's coming over?