S
suprfast
Guest
In the market for a new dual probe. It will be replacing an ET-73 which I find to be a piece of junk. I hate how long it takes to set up. Owned for a little over a year and the cheap piece of junk before it had a better interface. However I feel spoiled because I used to have a stoker when I had my two drums.
If its not an et-73, which thermometer would you get? I would prefer something I can order off of amazon because I have an amazon card and they are nicely priced(with my 2 day prime shipping).
This was the junk one that I owned before the et-73, and i have to say I liked it more.
Amazon.com: RediCheck Remote Cooking Thermometer w/Taste Settings: Kitchen & Dining@@AMEPARAM@@http://ecx.images-amazon.com/images/I/41Y7XZ7397L.@@AMEPARAM@@41Y7XZ7397L
I double check all the meat temps with my thermapen but its nice like everyone else to just have a good ball park. Im using a weber kettle if this matters.
If its not an et-73, which thermometer would you get? I would prefer something I can order off of amazon because I have an amazon card and they are nicely priced(with my 2 day prime shipping).
This was the junk one that I owned before the et-73, and i have to say I liked it more.
Amazon.com: RediCheck Remote Cooking Thermometer w/Taste Settings: Kitchen & Dining@@AMEPARAM@@http://ecx.images-amazon.com/images/I/41Y7XZ7397L.@@AMEPARAM@@41Y7XZ7397L
I double check all the meat temps with my thermapen but its nice like everyone else to just have a good ball park. Im using a weber kettle if this matters.