Naturiffic is THE BEST

[chambersuac]

I have smoked a LOT of turkeys over the years. A whole lot. Today, however, was my absolute BEST. For the first time, I tried Naturiffic Harvest Brine. It is a dry brine, which is better and easier than a wet brine - and makes an OUTSTANDING bird. Even my MIL and FIL enjoyed it - and complemented it. My in-laws complemented the turkey. That’s saying something. Anyway, get a bag or two - or ten. You won’t be disappointed.

Sorry, only one picture, but use your imagination for the rest. SirPorkaLot’s products are all worthy.

 

[chambersuac]

This is the stuff

 

[SirPorkaLot]

Thank you for your kind words.

Beautiful turkey!

 

[SMOKE FREAK]

Never tried the brine but it sounds like I need to.

 

[chambersuac]

Thank you for your kind words.

Beautiful turkey!

I have to give credit what credit is due. I’ve only tried a couple of other of your products, John, but they are all top-of-the-line. I’m glad I decided to try this Harvest Brine. If I can help it, I won’t be smoking any more birds without it. I’m guessing it’s great on chicken too- of that right?

 

[blazinfire]

Wait.. what is this Naturiffic stuff I keep hearing about?

 

[MFL]

I also used Harvest Brine this year and my turkey was the best ever. The family loved it.

 

[Titch]

Happy thanksgiving Dan

 

[Smokie185]

I used it last year with good results. This year I used it and actually followed the directions (used twice as much and wrapped in plastic wrap). Best turkey breast ever.

 

[ShadowDriver]

I need to dog pile on here. This was our first year using Naturiffic Harvest Brine. CINCHOUSE has decreed that this is the way forward from now on (sorry, Patio Daddio).

The Boss says this was the first time she's made gravy from the drippin's... and no other seasoning. It was amazing.

Thank you, John! You folks' products are making our Holidays delicious.

 

[tom b]

Coached a friend though his bird with HB, his comments, AWESOME! and BOMB!

 

[gtr]

Yeah HB is go-to these days, and for rubs/salts, I love lots of 'em, but the ones that I always keep on hand are the Naturiffic and Simply Marvelous lines - those cover me pretty dang good.

 

[SirPorkaLot]

I need to dog pile on here. This was our first year using Naturiffic Harvest Brine. CINCHOUSE has decreed that this is the way forward from now on (sorry, Patio Daddio).

The Boss says this was the first time she's made gravy from the drippin's... and no other seasoning. It was amazing.

Thank you, John! You folks' products are making our Holidays delicious.

Thanks much!
We also enjoyed gravy from the drippings.

 

[SirPorkaLot]

Yeah HB is go-to these days, and for rubs/salts, I love lots of 'em, but the ones that I always keep on hand are the Naturiffic and Simply Marvelous lines - those cover me pretty dang good.

Thanks Greg!

 

[WilliamKY]

I got the 16oz bag. Works great on chicken too. Once in a blue moon I will wet brine just for nostalgia's sake but anymore it's pretty much been Harvest Brine exclusively. Your turkey looks fantastic.

 

[Big George's BBQ]

I used ]the 4 oz bag of Harvest Brine on a 13.5 lb bird Wrapped it Monday night Unwrapped Thursday AM Cooked in The Big Easy in 2.5 hrs It was as close to perfect as I have ever done Good flavor a juicy I have used Harvest brine for a few yrs now Awesome stuff Thank you John and Mike Got very good reviews from my wife and youngest so

 

[mph33]

Harvest Brine is flat awesome! ive always done wet brines until.... NEVER AGAIN! my family are food snobs and arent the biggest fans of BBQ. i wanted to prove them wrong about smoked meat. my mother totally didnt trust my cook and cooked a turkey breast. she cooked in a bag. guess what? hers sucked and was given to the dogs. yes, the dogs were coughing and hacking(from the dry meat). the harvest brine free range turkey was the winner!

48 hour brine
22 hours uncovered in the fridge
cowboy lump
300-325 degrees
1 chunk of cherry