TELL YOU WHAT BBQ
Knows what a fatty is.
- Joined
- Jul 17, 2008
- Location
- Sloatsburg NY
My sisters wedding...sounds like a sitcom. Actually, it probably could be!
So...220 people outdoor wedding,, flip flops, shorts...bras optional at a 'catering' place. House is serving dogs/burgers, baked ziti and salad sides.
My BBQ team is providing pork (pulled/sauce on a roll) and we are also making Pork quesadillas using a 2xburner propane. I am going to 'prep' the carmelized onions and bring them warmed in a tin. (pork/onions/sauce from a squeeze bottle, toss of grated cheese)
Here are my questions:
1. Since pork is not the ONLY food -- HOW MUCH to prep? I am thinking if I cook a 100lbs of butt - yield 60lbs - what is thatserve 160 -180?
2. APPROXIMATELY HOW many LBS. fit in a FULL TRAY (2.5 deep)? (I figure 45? servings per full tray)
I am TRYING TO DETERMINE MY REHEAT SPACE -- I am going to OVEN first--> keep warm in the BACKWOODS <---for show~~ then sterno on serving tables.
***3. HOW MANY DAYS CAN I KEEP cooked/pulled Product in the refrigerator PRIOR TO EVENT!!?? So I don't have to freeze??
THANK YOU in ADVANCE!!
Cass
GranPappy of Pork~~
So...220 people outdoor wedding,, flip flops, shorts...bras optional at a 'catering' place. House is serving dogs/burgers, baked ziti and salad sides.
My BBQ team is providing pork (pulled/sauce on a roll) and we are also making Pork quesadillas using a 2xburner propane. I am going to 'prep' the carmelized onions and bring them warmed in a tin. (pork/onions/sauce from a squeeze bottle, toss of grated cheese)
Here are my questions:
1. Since pork is not the ONLY food -- HOW MUCH to prep? I am thinking if I cook a 100lbs of butt - yield 60lbs - what is thatserve 160 -180?
2. APPROXIMATELY HOW many LBS. fit in a FULL TRAY (2.5 deep)? (I figure 45? servings per full tray)
I am TRYING TO DETERMINE MY REHEAT SPACE -- I am going to OVEN first--> keep warm in the BACKWOODS <---for show~~ then sterno on serving tables.
***3. HOW MANY DAYS CAN I KEEP cooked/pulled Product in the refrigerator PRIOR TO EVENT!!?? So I don't have to freeze??
THANK YOU in ADVANCE!!
Cass
GranPappy of Pork~~