My best ribs yet! - AKORN - Pron

[fmm1]

Well I finally hit the flavor profile I was looking for which was salty sweet, with a hint of heat. I knew I hit it when my wife said "WOW! The best ones yet!". We both like dry ribs. I prefer no sauce and she just likes to dip... I guess it's a woman thing. :loco:. Anyhow. The only issue i'd been working on was nailing down the 3-2-1 method for my smoker, a CharGriller Akorn. Last week I did some ribs and the 3-2-1 made the ribs absolutely fall apart. Super tender and juicy and flavorful but just not perfect ribs I want. Well today I did a 3.5-1-1. They were just about perfect! Tender with a perfect crust, and just enough pull to enjoy eating them! It really makes me wish i'd done 3-4 racks to share with the neighbors! Oh well they can just bask in the smoke. :laugh: I did a much better job cutting them this time too!

Enjoy!

 

[Bluesman]

You score!!!!!!!!!! Great.............pass a plate over her please.......:grin:

 

[Smoothsmoke]

I'd hit that, and twice on a Sunday!

 

[BobM]

Very nice, those look great! :thumb:

 

[Bucknbacon]

Those look outstanding. I love my Akorn!

 

[firefighter4634]

Great looking ribs, practice pays off, just keep cooking them. Remember the Brethren will always eat the leftovers.

 

[silverfinger]

Very nice!!!

 

[Gig'em99]

Those look very nice! I'd eat a rack!

 

[Puckstopper]

Nice job!

 

[garzanium]

Love the color on these. I'm sure they where as good as they look

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[Offthehook]

Very nice and meaty. I have some butts waiting to fall apart

 

[Bonewagon]

Looks good to me. :thumb:

 

[Oldbob]

Those Look Great !!

 

[BrbnStrt]

Looks very good!!!
What rubs did you use to get the right taste?

 

[bandityo]

Looks really good

 

[PrinceofQ]

That looks so delicious!

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[tyotrain]

Man them look good nice job


Have fun and happy smoking
BBQ UP

 

[funugy]

No sauce. They look a bit dry in the picture.

You need to vacuum seal 4 to 6 ribs and overnight them to me so you can prove me wrong. I'll be waiting.

 

[DubfromGA]

Nicely done.

 

[koko1]

Looking good. I have a acorn and feel the same as you 321 is to much. I do a 2.5/1.5/1 at 225-250. Comes out perfect every time.