G
ger1027
Guest
Hey everyone. My wife and I own a BBQ trailer and normally sell to individuals and for events. We have been asked to sell at a festival that has at least 4000 people and there will be 3 other vendors. We will be the only BBQ for this festival.
What is a good rule of thumb for planning our sales? I have been told to plan on having enough to serve about a quarter of the whole group and was wondering what y'all thought?
Thanks
What is a good rule of thumb for planning our sales? I have been told to plan on having enough to serve about a quarter of the whole group and was wondering what y'all thought?
Thanks