Minimal Comp Equipment

We did it for our first year and just added a third wsm @ Harpoon last year to loosen up our timing.
 
Hey,

Do you think you could do a comp with two smokey mountains and a weber one touch gold charcoal grill?

Eric
sure..just all depends on how much you want to cook for your turn ins..some like to cook a lot for choice ..others not as much thus less equipment needed
 
I'm new to the game could someone tell me what the grill or in fact each item in the arsenal would be best suited for.
 
WSM has 537 sq. inches of cooking space, right? [ ((18.5/2)^2)*pi ] for 18.5 inch diameter grate, times 2 grates. Two of those is over 1000 iches of cooking space, plus whatever the grill has. The first comp we did, we used a New Braunsfels American Gourmet smoker (244 sq. inches in a 12" body) and an 18 inch Weber kettle to do the chicken. Cooked 1 flat, 1 butt, 2 racks, 12 pieces of chicken.

(Finally able to brag that mine was smaller! :shock: )
 
We have done our first two comps with only two WSM's and nothin else, all four meets and got two walks so far...

Dave Q
 
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