Diesel Dave
Quintessential Chatty Farker
- Joined
- Aug 23, 2013
- Location
- In the woods
I'm wondering what you guys have on your menu's for vending.
I'm thinking ours will look something like this:
Sandwiches:
Pulled pork
Brisket
Plates:
1 meat, 2 sides
2 meats, 2 sides
3 meats, 2 sides
Sides:
Cole slaw
Potato salad
Baked beans
Fries
Onion rings
Deserts:
Pie
Peach Cobbler
Ribs:
1/2 slab
Full slab
Kids menu:
Chicken nuggets
Hot dogs
Bag of chips will also be available
This is just what we're thinking and any/all input is greatly appreciated.
Pricing to come as we get things more nailed down on costs
I'm thinking ours will look something like this:
Sandwiches:
Pulled pork
Brisket
Plates:
1 meat, 2 sides
2 meats, 2 sides
3 meats, 2 sides
Sides:
Cole slaw
Potato salad
Baked beans
Fries
Onion rings
Deserts:
Pie
Peach Cobbler
Ribs:
1/2 slab
Full slab
Kids menu:
Chicken nuggets
Hot dogs
Bag of chips will also be available
This is just what we're thinking and any/all input is greatly appreciated.
Pricing to come as we get things more nailed down on costs