- Joined
- Jan 14, 2006
- Location
- At home on the range in Wyoming
Thirdeye, how big is that slicer? If you dont mind, could you share the model?
Thanks!
That's a Victorinox 40646, and it's 19-1/2" overall, and sports a 14" blade. It dwarfs the 9" blade on that fillet knife in the picture. It's a good brisket knife and good for jerky prep. Generally I chill my bacon and slice it on a baby Krups, but it's kind of manly to have a slab of bacon in the fridge.