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chambersuac

somebody shut me the fark up.

Batch Image
Batch Image
Joined
Apr 2, 2009
Location
San Antonio, TX
T-bone steaks, grilled sweet potatoes, hot rolls, and salad.
Poor quality pix, I know, but dang it was tasty.
 

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Looks good to me! I'd hit that steak! Haven't had a T-bone in years...I usually cook ribeyes.
 
ajmcedar;[URL="javascript:void(0)" said:
937229[/URL]]Good looking stuff right there. How do you do the sweet potatoes, if you don't mind me asking?

Don't mind a bit. I par-boiled them first (just to save time) until fork tender. I then sliced them, lightly coated with EVOO and dusted with lemon pepper and Julio's seasoning (a seasoning salt from Southwest Texas). They were really good, even though I shoulda left 'em on the burner a bit longer to crisp them up a bit more for my wife's taste...
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Wow that looks tasty!! I've not tried grilled sweet potatoes, they look great!
 
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