deepsouth
somebody shut me the fark up.
- Joined
- Apr 21, 2010
- Location
- Biloxi, MS
They are large roasts, 8 to 10 pounds, so carryover during the rest is considerable. 145F in the center, is going to carry to 155F to 160F easily.
after i cut into it the first time, i re-covered it and slid it in the (off) oven and a couple hours later, it was still hot. that was actually longer than i expected. i figured we would have to reheat it after we went swimming.