It’s not the size of your grill…

[STLBBQer]

…it’s how you use it. :-D

HUMID day yesterday here in NC with heat index at 108. My wonderful wife surprised me with a membership to the Steak of the Month Club from our local butcher back on Father’s Day. Redeemed my first month, a marinated 24 oz flank steak for carne asada.

Since I was only grilling the steak, felt like the WSK was overkill. Definitely wanted a HOT grill so I could get a nice sear without completely overcooking the inside of a flank steak. What to do, what to do? Enter my trusty little WGA! Worked perfectly, and was really happy with the results. The small size of the WGA with a block of pecan seemed to concentrate the smoke flavors. I don’t honestly think the WSK would’ve turned out any better product. Sometimes it really just is about smoke and fire. :wink:

 

[16Adams]

Perfect, and what a grand gift

 

[kevinstaggs]

Yum.


Sent from my iPhone using Tapatalk Pro

 

[4ever3]

NAILED it!

 

[Big George's BBQ]

YUM You did GOOD

 

[Mike Twangzer]

Yep ... It's not the size of the magician's wand .... it's how you wave it !!! good job !!!

 

[SMOKE FREAK]

I love my WGA.
Steak of the month club sounds like fun.
Give your wife a hug.
You both done good on this one.

 

[STLBBQer]

I love my WGA.
Steak of the month club sounds like fun.
Give your wife a hug.
You both done good on this one.

I might have dropped some heavy hints… :wink:

I love our local shop anyway, but this is really cool to get a different cut every month to plan a meal around.

 

[LordRiffenstein]

Looks delicious, WGA is a mighty fine cooker!

 

[Stingerhook]

Perfectly done.

 

[smoke ninja]

those charcoal weber go anywheres are nice little grills