Neighbor just dropped off a 120 qt cooler loaded with a de-boned fresh buck packed in ice.
He guessed 110-120# live weight and probably well over 30# with all the trimming and de-boning.
Pulled up one ham from the top--gorgeous!!!!!
It is all (100%) going to jerky which I do on "halfsies" 8)
Gosh--I luv my neighbors! 8)
More later in the week when I make it.
TIM
He guessed 110-120# live weight and probably well over 30# with all the trimming and de-boning.
Pulled up one ham from the top--gorgeous!!!!!
It is all (100%) going to jerky which I do on "halfsies" 8)
Gosh--I luv my neighbors! 8)
More later in the week when I make it.
TIM
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