How to reheat a 1/2 chicken in the oven..

[blazinfire]

Alright folks.. Well I still have a half chicken left from yesterday's cook. The wife wants the half chicken while I eat ribs. How should I go by reheating the chicken in the oven? My plan was just to turn the oven on a high temp 400-425ish.. and until the skin crisps up again. if it does.


She wants me to roast green beans in the oven with the chicken.. so wonder how long it would take to warm the chicken? what IT do I take the chicken to without drying it out?

 

[Evil-g]

I would have went with 350° covered loosely with foil then removed foil for crisping the skin. I think anything above would dry the chicken out.

 

[blazinfire]

Alright so.. I like to fill you guys with all the knowledge that I come across.. So I reheated the 1/2 chicken at 400 degree's.. until the breast hit 160.. The chicken is as juicy and moist as it was last night and the skin did crisp up enough to make it worth eating.