rus_bro
Full Fledged Farker
- Joined
- Mar 15, 2016
- Location
- Humble, Tx
So I guess its getting out that I make some decent BBQ and I have been floated the question a couple times of "how much would you charge to smoke a brisket???"
That answer I dont think is overly difficult. Either 1.50/pound OR $25 over the cost of the meat i think would be acceptable for almost everyone.
BUT, how about chicken or ribs. How much would you charge for chicken or ribs that would make it worth it for me, and still acceptable as a price?
Maybe double the price of meat? And im sure it would have to be more than a single order to make it worth it at all.
Just floating this question into the world. THOUGHTS?
rb
That answer I dont think is overly difficult. Either 1.50/pound OR $25 over the cost of the meat i think would be acceptable for almost everyone.
BUT, how about chicken or ribs. How much would you charge for chicken or ribs that would make it worth it for me, and still acceptable as a price?
Maybe double the price of meat? And im sure it would have to be more than a single order to make it worth it at all.
Just floating this question into the world. THOUGHTS?
rb