Hot Sauces

[Bill-Chicago]

Girl who works for me just got back from Cancun

Anyone ever try El Yucateco Caribbean Habinero hot sauce?

I love their red and green habenero varieties

 

[Arlin_MacRae]

Sure haven't, but I picked up some homemade habanero salsa in small town in Arkansas this weekend. Can't wait to try it cuz you can see big orange chunks in it. Hmmm.

New Anus Mod

 

[Bill-Chicago]

New Anus Mod

that was funny

 

[Mark]

Pretty traditional carrot-based hab sauce. Here's a source & ingredients: http://www.carolinasauce.com/catalog/1055.htm

If you want to clone it; go to habanero sauce recpes at pepperfools.com

BTW: for a very comprehensive review of commercial hot sauces go here:
http://www.uyeyama.com/hotsauce.html

 

[Bill-Chicago]

Thanks Mark

I like the fact that the Carribean (sp) is a bit lower on the scolville units than the regular hot stuff.

 

[tommykendall]

I've had El Yacatero habanero before but not the Caribbean style. Hot hot hot. Good good good. The Caribbean looks better.

 

[Bill-Chicago]

yeah
wifw was bitching the chili was too hot this week end..

didnt tell her the EY grenn was the main ingredient

whoops

 

[Mark]

I make my own version and will bring some to Greg's. Wife was bitching cause I used an empty honey mustard squeeze bottle to store it. Said it made her tounge swell up. Then I used an empty oregano container to store smoke dried habanero powder which she used half the jar in some spagetti sauce. Guess I better start labeling stuff huh?

 

[racer_81]

Guess I better start labeling stuff huh?

Where's the fun in that?

 

[Mark]

Guess I better start labeling stuff huh?

Where's the fun in that?

Point well taken

 

[Jorge]

Guess I better start labeling stuff huh?

Where's the fun in that?

I'd pay for that fun elsewhere. Farking Risk/Reward decision matrix!