Porky is Blowin Smoke! Joined Jul 16, 2006 Location West... Aug 1, 2008 #1 http://cutbrooklyn.com/splash.html For the chef that has to have the finest quality in knives.
jiarby Full Fledged Farker Joined Oct 22, 2004 Location Queen... Aug 1, 2008 #2 I don't need a $595 knife to cut my meat!
Norcoredneck somebody shut me the fark up. Joined Jul 11, 2006 Location Norco, Ca. Aug 2, 2008 #4 But their Customs.
J jestridge somebody shut me the fark up. Joined Dec 28, 2007 Location annville ky Aug 2, 2008 #5 I don't dont cut my meat