THE BBQ BRETHREN FORUMS

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shawnmcchesney12

Knows what a fatty is.
Joined
Sep 11, 2013
Location
Manchester, ohio
Hello brethren! Does anybody have any good recipes they wouldn't care to share for what to do with pulled pork leftovers? I am looking for something new and interesting to try out. Thanks in advance for any and all ideas/recipes!!!!
 
I end up with a freezer full of sausage, pork, brisket, and chicken and always end up with Brunswick stew. Brunswick stew is literally just "all the bbq in my freezer that I don't want to go bad because I make way too much with only a wife and 3 month old to feed" soup.
 
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