Olustee bus
MemberGot rid of the matchlight.
A small Kamado style grill. I don't think it is an actual Kamado grill as it is not ceramic. It is kinda like the design with a small area for charcoal with easy to use dampers on the bottom and top. I don't know what I will cook first and would appreciated your opinion.
I do want to smoke something first. I am considering the following:
Smoke a whole chicken
pieces of chicken
just wings
a slab of ribs
Any suggestions would be appreciated.
What is a good way to monitor heat?
I suppose I should use soaked chunks of wood as opposed to chips.
Looks forward to try this week.
I do want to smoke something first. I am considering the following:
Smoke a whole chicken
pieces of chicken
just wings
a slab of ribs
Any suggestions would be appreciated.
What is a good way to monitor heat?
I suppose I should use soaked chunks of wood as opposed to chips.
Looks forward to try this week.