First shot at beef ribs

[coondogbbq]

I have never cooked beef ribs. Well, not on the smoker. I love cooking and eating brisket and have been wanting to try ribs for quite a while now. So today after golf I said today's the day.

 

[coondogbbq]

Before I cut it.

 

[coondogbbq]

And man it was good. Definitely wont be the last.

 

[martyleach]

One of my favorites!! Looks great! I'm doing a bunch of them on Monday. Can't wait!

 

[coondogbbq]

I took them till they were over 200 it. Is that about what you do?

 

[martyleach]

I cook mine about 265 for about 2-1/2 hours sitting in a shallow pan. I then put in a half can of Liptons beef broth and tightly cover with foil. Cook almost 2 more hours. Remove foil for about a half hour. Remove from smoker and let rest for about 20 minutes. Very tendy and beefy!

 

[MisterChrister]

Those look SPECTACULAR! Well done!

 

[thunter]

very nice! I'm doing two racks tomorrow myself. :-D

 

[LMAJ]

I cook mine until tender, usually in the 200+ range.

Yours look great.

 

[Big George's BBQ]

Very nice I really like beef ribs