Rusty Kettle
Babbling Farker
Been a long time. It was pre-pandemic the last time I got a real cook under my belt. The 270 Smokers Sumo is getting the call tonight. Replaced a lot of metal in the firebox and after a lot of hard work got her seasoning up and running a dry run to check there are no issues. So now it's almost time after a re-fuel and trimming up some spare ribs into a St. Louis cut to get this party started.
Got the ribs rubbed with The BBQ Rub by Killer Hogs. Used yellow mustard as the binder and going to smoke with Cherry Wood.
Going to be a good night.
Got the ribs rubbed with The BBQ Rub by Killer Hogs. Used yellow mustard as the binder and going to smoke with Cherry Wood.
Going to be a good night.