First Comp Boxes... Critique, Please.

[mrichard]

Chicken looks phenomenal! Brisket needs some work on evening up the slices. I thought my brisket looked great this past week and my scores were. 6/6/6/9/9/9. WTF?

 

[BRBBQ]

I would'nt change chic, you got ripped off 9's
Pork alot of sauce, but still worthy of an 7-8
ribs I go 7-8 I can't tell for sure on pic
beef I would of went 7-8 by the left side cut up or torn.

 

[MoGreen]

KC Bobby... great advice. And that is exactly why I love this site. Next comp is May 29 in Young Harris, GA. We will work on more consistent slices, better parsley beds, and we will NOT be photographing under a red tent!!