Epic Fail Fusion Kim Chi and Wagyu Mince Quesadillas!

SmokinAussie

somebody shut me the fark up.

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Oct 19, 2009
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Bill
G'Day Bruces! :becky:

It's an epic fail because it looks terrible. Presentation execution fail.

Other than that it tasted pretty good. I tried to put together some Korean elements which I know well.

First started making Roy Choi's SPLASH.
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Ingredients:
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Then made Maangchi's Ssamjang:
IMG-20220911-135449228.jpg


Ingredients:
IMG-20220911-135702020.jpg


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Then made Roy's Kalbi marinade:
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Ingredients:
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Time for the cook a few days later with these 2 Wagyu beef patties.
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Only marinaded for about 30 minutes as I had kiwi fruit in the Kalbi marinade.

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Fried up the mince on the flat top.
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Added the tortillas and Kim Chi
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Then the wagyu mince and cheese:
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At this stage it was looking pretty good:
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But plating let me down. They didn't cut very well and the Ssamjang would only come out of the bottle in drops so it looks awful even though it tasted good.

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Plated with some Soju and the Splash.

It went down a treat

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Quite a lot of work for a terrible picture, but at least it tasted good!

Cheers!

Bill
 
That's not a fail, Mate...

That's Farking AWESOME!!!

Don't beat yourself up over a minor presentation "fail".

That looks and sound amazing to me!

The Brethren see the glory that you have created, and I'm pretty sure we all wish we could get a few bites of that.

Well done, Mate!

This whole post just screams "attention to detail" and the search for perfection, with a healthy side of humility.

I would love to eat that!
 
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