AWilliams
Full Fledged Farker
So I was nominated for T-day this year and of coarse...It'll be smoked turkey, but not a whole one, just a breast with some other things. So, I bought one last week, about 7#, it's defrosting as we speak for Sunday and I noticed it said 15% solution of salt, sugar and spices, soooooo, does this mean I don't brine it? Just smoke it and go? Should I add anything?
Thanks
Thanks