bigabyte
somebody shut me the fark up.
- Joined
- May 10, 2006
- Location
- Overland Fark, KS
Our new TD category is...
"Peculiar Pedigree Pan Pizza!"
I thought this day would never come!
As chosen by buccaneer for his win in the "Vietnamese" Throwdown!
CATEGORY DESCRIPTION - READ BEFORE ENTERING
You may submit entries that are cooked from Friday 5/16 through Sunday 5/25.
Entry pictures must be submitted by 6 a.m. Central US Time on Monday morning 5/26
Click here to READ THE RULES for the BBQ Brethren Throwdown...
The ENTRY and VOTE threads will follow Q-Talk rules, meaning QUALITY ON-TOPIC discussion of the category or entries only, please. Discussion is encouraged to take place in the DISCUSSION THREAD, but if you want a recipe, or are looking for details or have QUALITY ON-TOPIC comments to make about an entry or the category you can make them in the ENTRY or VOTE thread. Non-quality posts that are made here will be deleted and the offending member will be asked why they couldn't just post in the DISCUSSION thread instead, and in extreme cases or repeat offenders, disciplinary action WILL happen.
Best of luck and even better eats to all!
"Peculiar Pedigree Pan Pizza!"
I thought this day would never come!
As chosen by buccaneer for his win in the "Vietnamese" Throwdown!
CATEGORY DESCRIPTION - READ BEFORE ENTERING
this is all buccaneers fault said:New Category
New To You Pizza.
Must be a pan pizza cooked on a BBQ.
Must be a unique pizza to your culture. In other words, it may be a classic Mutton and Fermented Yak Yogurt that sells all over Mongolia that you can copy, but it must not be a pizza you can order withing your own borders!
There must be a little figurine in your entry shot, like a plastic soldier or a toy rhino or barbie or something. Let's have some fun!
You may submit entries that are cooked from Friday 5/16 through Sunday 5/25.
Entry pictures must be submitted by 6 a.m. Central US Time on Monday morning 5/26
Click here to READ THE RULES for the BBQ Brethren Throwdown...
The ENTRY and VOTE threads will follow Q-Talk rules, meaning QUALITY ON-TOPIC discussion of the category or entries only, please. Discussion is encouraged to take place in the DISCUSSION THREAD, but if you want a recipe, or are looking for details or have QUALITY ON-TOPIC comments to make about an entry or the category you can make them in the ENTRY or VOTE thread. Non-quality posts that are made here will be deleted and the offending member will be asked why they couldn't just post in the DISCUSSION thread instead, and in extreme cases or repeat offenders, disciplinary action WILL happen.
Best of luck and even better eats to all!
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