went with the 3 bear rub and let them sit for 4 hours
then brought them out
used some tobasco wood chips ad these were really good with this meat
then we begin 6 hours 3-2-1
as we were waiting the wife went and checked the crab pot
out of the foil b/4 the sauce and we used webers bold n spicy
guess who can't wait
These were amazing and I love my smoke ez next week 14 lb turkey on the smoke ez hope ya'll enjoyed
then brought them out
used some tobasco wood chips ad these were really good with this meat
then we begin 6 hours 3-2-1
as we were waiting the wife went and checked the crab pot
out of the foil b/4 the sauce and we used webers bold n spicy
guess who can't wait
These were amazing and I love my smoke ez next week 14 lb turkey on the smoke ez hope ya'll enjoyed