Grilled Corn On The Cob
- Peel husk back, disregard a few outer hush and remove the silks and soak in cold water for at least 30 minutes.
- While soaking get some soft butter and mix in fresh herbs, we like basil, thyme, chives, fresh roasted garlic and yes a splash of lime (the lime is the bomb!!)… Season with salt and pepper.
- Grill over coals or a gas grill for around 20 minutes or so (you will know when it is done)
- When done remove from grill and spread fresh herb butter all over and enjoy.
- Peel husk back, disregard a few outer hush and remove the silks and soak in cold water for at least 30 minutes.
- While soaking get some soft butter and mix in fresh herbs, we like basil, thyme, chives, fresh roasted garlic and yes a splash of lime (the lime is the bomb!!)… Season with salt and pepper.
- Grill over coals or a gas grill for around 20 minutes or so (you will know when it is done)
- When done remove from grill and spread fresh herb butter all over and enjoy.