quarters69
Full Fledged Farker
I am wanting to get some opinions on cooking classes.
1. Do you think they are worth the money?
2. Who's would you take, and why?
3. Does region make much difference where you take it?
4. Any other info would be great.
1. Do you think they are worth the money?
2. Who's would you take, and why?
3. Does region make much difference where you take it?
4. Any other info would be great.