Comfort food for a cold night...

Nice looking meatloaf Ron. Sometimes you have to use those cooking things inside if only to get your money out of them.
 
Man that looks good! Cooked indoors isn't wimping out... to me that's just smart! I have second thoughts cooking outdoors when the temp gets below 40. Seeing some of the pics of smokers burried in snow, igloo wind blocks, and other it's too darn cold pics make me realize I'm the wimp!
 
First, I have a confession...

Brothers, I wimped out. Instead of being a true Brethren and cooking outside in 0 degree weather, I cooked in the oven :oops:


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Famous D's have been getting my money, tomorrow mourning temp -15 F. A little cold for me and my smoker. I don't mind eating out.
 
I think meatloaf, corn and mashed taters with gravy is acceptable cooked inside after November.
 
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