H
Hugh Jorgan
Guest
What are some other names for this cut? I have been looking for Tri Tip and haven't been able to find it around here. Tomorrow I'm gonna cook what's in the second pic. Usually I buy spares because they're cheaper but they were out. I was gonna get a brisket too but they only had one and it was almost 18 pounds, no thanks. I looked for a 5 pound Chuck Roast and came up with this cut.