It’s a debate that evokes memories and emotions. Kind of like a 38 Special or Heart song. There are those events in life that are deeper than the spoon in the bowl. I love traditional Texas no bean chili, as well I love chili with beans in the pot. Most important to me is that it’s not sweet and has some heat. Bride brought home some takeout chili yesterday that was really good. It had beans. So I pondered most of the evening with the conflict in my soul of the Bean conundrum. To an extent, guilt. I really enjoyed it. It reminded me of Taco Soup with chili seasoning instead of the ranch dressing or taco meat seasoning usually found. There was not a hint of sweetness. Ground burger and smoked meat. Basic. While I Identify as Texan-I was born in Oklahoma. Beans in chili are legal there. Basic Taco Soup recipe or even a bland no sugar chili recipe with smoked meat- then kick that pot up with roasted green chili and smoked brisket . Amen
https://topsecretrecipes.com/wendys-chili-copycat-recipe.html
https://topsecretrecipes.com/wendys-chili-copycat-recipe.html
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