bwram1
is one Smokin' Farker
- Joined
- Sep 14, 2013
- Location
- Hickory, NC
Got tasked with catering my niece's wedding in September. Sending 125 invites. Planning to do pulled, wingettes, baked beans, Mac n cheese, and Cole slaw. Am thinking I will do 90 lbs of butt for a net of roughly 45 lbs of pulled...About 1/3 lb per person. Unsure how many pounds of wingettes I should do. Also, using STD 9x13 casserole dishes, how many I should do of beans, Mac and slaw. We will be offering dinner rolls for those wanting plates and buns for those wanting sammich. The dessert decision hasn't been made.
Thanks in advance for any thoughts and/or suggestions...I have never done an event for quite this many.
Edit:. I need to find out how many attendees will be smaller children...May be doing burgers or dogs for them.
Thanks in advance for any thoughts and/or suggestions...I have never done an event for quite this many.
Edit:. I need to find out how many attendees will be smaller children...May be doing burgers or dogs for them.