GrillBillie_D Full Fledged Farker Joined Mar 8, 2012 Location Redding, CA Jan 27, 2014 #22 Great write up....I'll be doing a brisket this weekend.....if it comes out close to yours, I'll be stoked!
Great write up....I'll be doing a brisket this weekend.....if it comes out close to yours, I'll be stoked!
W wladrules Full Fledged Farker Joined Oct 14, 2011 Location Bryant, AR Jan 27, 2014 #23 Wneill20 said: That is one of the best briskets I have ever seen. Out standing my friend Click to expand... I agree! Nicely done!
Wneill20 said: That is one of the best briskets I have ever seen. Out standing my friend Click to expand... I agree! Nicely done!
FatCoyote is one Smokin' Farker Joined Oct 10, 2013 Location Austin... Jan 27, 2014 #24 Thank you all.... The brisket was cooked fat side up. Last edited: Jan 27, 2014
frognot somebody shut me the fark up. Joined Mar 22, 2004 Location Allen... Name or Nickame Charles Jan 27, 2014 #25 Mighty fine lookin' brisket right there!
Sunra is one Smokin' Farker Joined Jun 10, 2009 Location New... Jan 27, 2014 #26 Wow that is some great looking brisket nice bark!
Titch somebody shut me the fark up. Joined Nov 17, 2012 Location South... Name or Nickame Titch :-) Jan 28, 2014 #28 That all looks good and nice and informative. Now a Question if I may. Does anyone Brine Briskets before smoking them? I know poultry loves it. Lamb can change when you brine it as well?
That all looks good and nice and informative. Now a Question if I may. Does anyone Brine Briskets before smoking them? I know poultry loves it. Lamb can change when you brine it as well?
K-Barbecue is one Smokin' Farker Joined May 31, 2008 Location Tucson, AZ Name or Nickame Jim Jan 28, 2014 #30 Yuuuummmmmm !!