16 farm fresh eggs, a splash of 1/2 n 1/2, some Albukirky Casa in a vintage Pyrex
A cup and a half (roughly) of grated cheese
Cheese into the beaten egg
Then brown and crumbled hot sausage cooled down, a squirt of mustard and a splash of Valentina...
Dump it in a half pan and cooked at 350 in Mabel till the center was done...
Lets eat!!!
The new salsa? It’s freakin AWESOME!!!!
A cup and a half (roughly) of grated cheese
Cheese into the beaten egg
Then brown and crumbled hot sausage cooled down, a squirt of mustard and a splash of Valentina...
Dump it in a half pan and cooked at 350 in Mabel till the center was done...
Lets eat!!!
The new salsa? It’s freakin AWESOME!!!!
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