Beef Short Ribs (w/PrOn)

[sliding_billy]

Got some shorts on the rack a few weeks ago and wanted to clear out a spot in the freezer for a brisket that was sitting in the fridge. They weren't the prettiest butchered ribs you've ever seen. They had not been marketed for retail. It was just a piece that the butcher had "laying around" in the back. I wasn't about to argue for $2.50/lb. Put them on at 7:00 this morning. Wrapped in butcher paper at around 11:00. Off the pit at 1:00, and then let them rest on the counter in the butcher paper until 3:00. My wife likes the little bit of lean meat at the top (which was the star of this batch of ribs), and the boys like the fattier meat so everyone was a winner.

 

[ssv3]

Yes please!!

 

[c farmer]

Looks awesome.

 

[FC BBQ]

Mighty fine looking ribs.

 

[MAB52]

They look just right.

 

[daninnewjersey]

VERY good job.....they look tasty

 

[buccaneer]

Beautiful!

 

[KpaxFAQ]

Killed it! Looks great

 

[Kathy's Smokin']

The crust on that looks full of flavour and the meat looks tender and juicy. Nice entry! :becky:

 

[vchris314]

***drool****

 

[gsobbq]

Those came out real nice!

 

[campdude]

Fantastic looking. I'll take a few bones.

 

[cowgirl]

Sliding Billy those look fantastic!

 

[landarc]

Man! That is a winner for everyone piece of cooking and meat.

 

[jsperk]

Wow those look awesome.

 

[Wichers123]

I wish I could get those near me. They look so yummy.

 

[Jeffm827i]

I tried some today but I should have cooked them a bit longer. Yours look very tender. Mine were still a little chewy. Live and learn.

 

[USMC]

They look great! :thumb:

 

[castlepines]

Boom! Nailed it! Looks great!

 

[LYU370]

Wow, 7 bones, can't find that around here. And at $2.50/lb I wouldn't care what they looked like. Great Job!