My official, hopefully clean entry.
Okay farkers. Ooops, can I say "farkers' here?
Yes, I am using one of the crutch meats, but they call it something else downunder, and it was the best meat I could find today.
I was in the mood for surf and turf, and it just so happens that Aussie sheep farkers (ooops, did it again), like surf and turf -- at least according to the internet.
So, I gots me a thick USDA Choice Scotch Filet, and seasoned it up with k-salt and black pepper. Then, I let it rest and soak up that salt and pepper goodness.
I then skewered my 15 count jumbo Gulf prawns (shrimp to the rest of us). Coated them with olive oil, and seasoned with k-salt and black pepper.
While those rested and soaked up the flavors, I made a beer sauce.
I sautéed sliced onions, sliced jalepeños and diced garlic in olive oil, then added cream and beer. I let it simmer to reduce down to a sauce, then added some butter.
Time to grill! Steak first.
Then "shrimp on the barbie."
And here is the finished meal.
And, here is what I did to the finished meal. I'm stuffed, but very happy.
CD
Okay farkers. Ooops, can I say "farkers' here?
Yes, I am using one of the crutch meats, but they call it something else downunder, and it was the best meat I could find today.
I was in the mood for surf and turf, and it just so happens that Aussie sheep farkers (ooops, did it again), like surf and turf -- at least according to the internet.
So, I gots me a thick USDA Choice Scotch Filet, and seasoned it up with k-salt and black pepper. Then, I let it rest and soak up that salt and pepper goodness.
I then skewered my 15 count jumbo Gulf prawns (shrimp to the rest of us). Coated them with olive oil, and seasoned with k-salt and black pepper.
While those rested and soaked up the flavors, I made a beer sauce.
I sautéed sliced onions, sliced jalepeños and diced garlic in olive oil, then added cream and beer. I let it simmer to reduce down to a sauce, then added some butter.
Time to grill! Steak first.
Then "shrimp on the barbie."
And here is the finished meal.
And, here is what I did to the finished meal. I'm stuffed, but very happy.
CD