BBQ Brethren "Eggs" Throwdown!

[Alan in Ga]

I entered an egg throwdown once not too long ago and won this.

 

[Gore]

^^^ I think we can assume you were smokin'. :thumb:

So, was that just a teaser? Are you going to do a repeat this week?

 

[Al Czervik]

Lots of chat but no entries yet...

I may still stand a chance at this.... :heh:

 

[bigabyte]

First Entry (literally)

...because my wife said this was best right after waking up.

I set it up with a few pieces of hardwood lump offset to one side.

Oh, did I mention that my wife prepared this?

She used her own special marinade.:becky:

The juices really made for a lot of smoke, but you can still see the pic I think.:thumb:

She thought the fire I built was a little too hot. She said she had trouble working over the fire.:drama:

It's the same setup I always use though, so it's no hotter than usual. She's just used to me doing all the work I think.:roll:

We thought we might need to practice this before getting it right, turns out we nailed it on the first try.:clap:

Well anyways, enough talk.

Here's the finished product from my Egg Entry. It's not really the "money shot" you may have expected, but I like this one any way.

 

[bigabyte]

Oh, and just to avoid any possible confusion...that is not a real Throwdown entry...I gotta follow the rules too and put a disclaimer so it does not accidentally wind up in the voting thread, or worse yet, DQ'ed.

 

[Gore]

Well, unless I'm misreading your submission, it would appear that some congratulations are in order! :clap2:

 

[mmmmeat]

im eggcited to make this my first throwdown i hope to eggsite your eyeballs, we'll see eh?

 

[deguerre]

Oh, and just to avoid any possible confusion...that is not a real Throwdown entry...I gotta follow the rules too and put a disclaimer so it does not accidentally wind up in the voting thread, or worse yet, DQ'ed.

And here I was about to ask at what temp do you pull polycarbonate?

 

[Grillman]

And here I was about to ask at what temp do you pull polycarbonate?

In this case...98.6°

 

[cholloway]

Al C, do you realize what I 1st saw when I came to the pic in your post??? :icon_blush: :shocked: :becky:
I thought maybe Ben Dover was submitting an entry!

 

[caseydog]

Well, it didn't take long for this thread to end up in the ditch. :tsk:

CD

 

[deguerre]

This one started off in the ditch. Look who called it.

 

[mmmmeat]

well let's see if i can pull it outta the ditch...

here's my entry

and the cook thread

http://www.bbq-brethren.com/forum/showthread.php?p=1768627#post1768627

 

[Oldyote]

Nice save mmmmeat.

 

[Al Czervik]

Very nice 3m...:thumb:

The opening salvo has officially been fired! :heh:

 

[deguerre]

Yeppers, I'd hit both varieties most assuredly.

 

[Chef Jim]

FYI Did you all know that all turkey eggs have two yokes? :clap2::clap2:

 

[SmokinAussie]

^^^ Surely, you must be "yoking"!:becky:

 

[mmmmeat]

^^^ Surely, you must be "yoking"!:becky:

^^^for reusing that horrible joke ban.... oops wrong thread....

 

[bigabyte]

Oh man, I would be all over those!:hungry: