Gus350
Knows what a fatty is.
- Joined
- Mar 5, 2013
- Location
- Dyersburg,Tn
I want to pull the trigger and get the assassin grill to cook ribs on was just wondering from people that have them how we'll they cook.
Thanks Kevin
Thanks Kevin
I called yesterday to check lead time and they had 48" one that someone had ordered and backed out. They crated it up today and it's on the way.
No real deal. They didn't charge extra for the painted door but I really didn't care what color it was. Their price for shipping was better than any price I got online.
The cost of shipping has been the stopper for me. Shipping would increase the cost of the grill by 50% for me.
The cost of shipping has been the stopper for me. Shipping would increase the cost of the grill by 50% for me.
I spent a fair amount of time getting quotes online. The best was around $325.00 and that didn't include the $100.00 they charge for crating it up. My shipping cost from Assassin was $340 including the crating fee.
I figured where else was I going to find a well built versatile grill/smoker for around $1,100.00? I spent a lot of time looking and most of the ones I saw that had this build quality were priced much or higher without shipping.
It's scheduled to be delivered on Friday. Now I have to figure out what to cook first.
thanks for the replies I really want one just trying to find out how well they cook ribs and bigger meats.
Well I've decided to get the assassin after much back and forth. I just think there is more versatility here since I already have a green egg.
Now do I get the 3 footer or the 4. Haha here we go again trying to decide. Your input is more than welcome here.
Thanks Kevin.