Well Q-Dat, I don't know what to tell ya! I know I've never done it. Heck! A feller would have to be plum crazy in tha head to try a stunt like that!
No, but how about using Cushion Meat?
No money muscle but it pulls like a dream!
DISCLAIMER!
I have never used Berkshire Cushion Meat in Competition and do not condone it if it is an illegal cut!
just sayin'!
I'm a little confused by the question.
I think EVERYONE uses pork shoulder in comps. Boston butt is in fact shoulder, or one end of it. The picnic is the other end.
Butt + picnic = shoulder.
Now if you are asking if anyone has turned in pulled pork using picnic, the answer it yes.
With skin on? not that I am aware of.