And you thought BOILING ribs was disgusting...

[kickassbbq]

Probably better than some of the Q I Judged last summer!!! And I ain't kiddin'.
Purge Pit BBQ at its best.
PARTY!!!!!!!!!!!!!

 

[Ford]

Lets look at it a little differently. You live in a big city in a steel and glass tower on the 30th floor. All around you are more steel towers. A grill - not allowed.

To us it's not good or even any kind of Q but to them it's something different than the usual microwave dinners they eat every day. It may just be the best thing some people ever eat at home.

 

[tonto1117]

Lets look at it a little differently. You live in a big city in a steel and glass tower on the 30th floor. All around you are more steel towers. A grill - not allowed.

To us it's not good or even any kind of Q but to them it's something different than the usual microwave dinners they eat every day. It may just be the best thing some people ever eat at home.

Takeout...I would hope and think in a big city you could find at least one decent BBQ joint where their doing it right. Heck, even in GR we have a couple guys down on Division that sell pretty good Q.

 

[RichardF]

Sounds like what happens when you foil...

 

[Yakfishingfool]

WOO HOO, now I can sleep later at comps!!!

 

[Divemaster]

Takeout...I would hope and think in a big city you could find at least one decent BBQ joint where their doing it right. Heck, even in GR we have a couple guys down on Division that sell pretty good Q.

Thank you Tonto!!!

There is NEVER a reason to do that to some poor pig that never insulted you... Microwaved Q... I think I just threw up in my coffe...

 

[Harbormaster]

O.M.F.G!
Sick Sick Sick.

 

[Ashmont]

Thats going on my list of things not to do in my life.

 

[Azinine]

Hey, they did say to microwave at "50% power". That makes it low and slow, right?

:biggrin: Good one!

 

[PaPaQ]

And I thought the 3-2-1 method was cheating. LOL! :lol:

 

[Arlin_MacRae]

You gotta be farkin' chittin' me!!

How they get them 'tender' that way...must be the sauce!

 

[Big-Country]

That is must not right in any way shape of form.

 

[Smokin' Shawn]

I guess this will stick in the back of my mind when I walk into a BBQ joint and the sign in the front says "Caution, Microwave in use." I can't even imagen who would have tried such a thing...

 

[parrothead]

That is just sick!

 

[spicewine]

I'm glad they weren't show casing my sauce!! A Law Suit might have followed.

Wonder if they have a good Prime Rib recipe???:shock:

 

[ipls3355]

That is so disturbing, I'm gonna go back and read the deep fried chili thread again just to get this horror out of my head

 

[Solidkick]

Until Bill, Phil, Greg, Chad and few others taught me how to cook here on the site a little over 4 years ago, that is more than likely how I would have done ribs.....good thing I know the difference now!

 

[bigabyte]

I assmume you ahve to soak the wood before putting it in the microwave?:icon_smil

 

[JamesTX]

My wife tells a story about an aunt out in Cali, ribs, a crockpot, liquid smoke, and grape jelly. That's as far as I ever let her get.

 

[txschutte]

Are you kidding me? I won't even warm over coffee in the micro!!!