sudsandswine
Quintessential Chatty Farker
- Joined
- Jun 23, 2012
- Location
- Kansas City
Looks great, I had char broiled oysters in New Orleans last year, loved em. I've never tried making them myself though. :idea:
Thanks Chingador... Aren't those shells handy! I envy you for living so close to fresh seafood. I bet the oysters you get there are pretty danged tasty! Thanks for the hot water info. I'll keep that in mind! :grin: